{"id":6832,"date":"2015-06-25T08:31:04","date_gmt":"2015-06-25T06:31:04","guid":{"rendered":"http:\/\/mokrolive.info\/?p=6832"},"modified":"2015-06-25T08:31:04","modified_gmt":"2015-06-25T06:31:04","slug":"6-trikova-da-nadete-najsladu-prepoznajte-najbolju-lubenicu-na-pijaci","status":"publish","type":"post","link":"https:\/\/mokrolive.info\/?p=6832","title":{"rendered":"6 TRIKOVA DA NA\u0110ETE NAJSLA\u0110U: Prepoznajte najbolju lubenicu na pijaci!"},"content":{"rendered":"

<\/strong><\/p>\n

\n

Za obi\u010dne kupce postoji nekoliko trikova uz koje \u0107e svaki put u\u017eivati u slasnom ukusu “kraljice leta”<\/p>\n<\/header>\n

\"lubenica,<\/a><\/figure>\n
\n
\n

Samo najiskusniji mogu kuckanjem da utvrde da li je lubenica zaista zrela. Ali, i za obi\u010dne kupce postoji nekoliko trikova uz koje \u0107e svaki put u\u017eivati u slasnom ukusu “kraljice leta”.<\/p>\n

Lepota je va\u017ena<\/strong>
\nPri kupovini, pazite da lubenica bude \u010dvsta i simetri\u010dna, bez posekotina i udubljenja, ali i mekih delova na kori. Bilo kakva spolja\u0161nja o\u0161te\u0107enja mogu uticati i na sadr\u017eaj ispod kore, a nepravilnosti o kojima govoru mogu da ukazuju na to da lubenica nije imala dovoljno vode ili je previ\u0161e bila u hladu.<\/p>\n

\n

Podignite je<\/strong>
\nZrela lubenica sadr\u017ei \u010dak 92 odsto vode i oko \u0161est odsto \u0161e\u0107era, \u0161to zna\u010di da, kada je potopite u vodu, tek njen mali deo treba da pluta iznad povr\u0161ine. Me\u0111utim, po\u0161to u kupovinu ne idete sa lavorom, slede\u0107a najbolja stvar koju mo\u017eete da uradite jeste da je podignete – trebalo bi da bude te\u0161ka za svoju veli\u010dinu.<\/p>\n

Zagledajte donji deo <\/strong>
\nDonji deo lubenice trebalo bi da bude \u017eu\u0107kast. To je mesto na kome je ona bila postavljena na zemlju dok je sazrevala na suncu. \u0160to je to mesto tamnije, utoliko bolje. Ako je bledo ili uop\u0161te nema razlike u boji, to zna\u010di da je lubenica prerano ubrana.<\/p>\n

Boja<\/strong>
\nSavr\u0161eno zrela lubenica je tamno zelena i mat boje. Ako se previ\u0161e sjaji, velika je \u0161ansa da \u0107e biti manje slatka.<\/p>\n

Kuckanje <\/strong>
\nMetoda pravih “znalaca” koja se u\u010di godinama. \u010clancima prstiju lagano lupnite po kori – zrela lubenica vi\u0161e “vu\u010de” na tenor nego na bas.<\/p>\n

Prodavac je ve\u0107 izrezao<\/strong>
\nAko je lubenica prerezana, posao vam je znatno olak\u0161an – tra\u017eite onu sa \u0161to vi\u0161e sme\u0111ih i \u0161to manje belih semenki. Meso treba da bude tamno crveno, ali i dalje so\u010dno. Ako se odvaja od semenki, i izgleda zrnasto, zna\u010di da se lubenica ve\u0107 su\u0161i, \u0161to nije dobro.\"Foto<\/a>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Foto Shutterstock<\/b><\/strong><\/p>\n

(Dnevno.rs)<\/em><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Za obi\u010dne kupce postoji nekoliko trikova uz koje \u0107e svaki put u\u017eivati u slasnom ukusu “kraljice leta” Samo najiskusniji mogu kuckanjem da utvrde da li je lubenica zaista zrela. Ali, i za obi\u010dne kupce postoji nekoliko trikova uz koje \u0107e svaki put u\u017eivati u slasnom ukusu “kraljice leta”. Lepota je va\u017ena Pri kupovini, pazite da […]<\/p>\n","protected":false},"author":2,"featured_media":6833,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","ngg_post_thumbnail":0,"footnotes":""},"categories":[38],"tags":[],"class_list":["post-6832","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ljepotaizdravlje"],"_links":{"self":[{"href":"https:\/\/mokrolive.info\/index.php?rest_route=\/wp\/v2\/posts\/6832","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mokrolive.info\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mokrolive.info\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mokrolive.info\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/mokrolive.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6832"}],"version-history":[{"count":1,"href":"https:\/\/mokrolive.info\/index.php?rest_route=\/wp\/v2\/posts\/6832\/revisions"}],"predecessor-version":[{"id":6834,"href":"https:\/\/mokrolive.info\/index.php?rest_route=\/wp\/v2\/posts\/6832\/revisions\/6834"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mokrolive.info\/index.php?rest_route=\/wp\/v2\/media\/6833"}],"wp:attachment":[{"href":"https:\/\/mokrolive.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6832"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mokrolive.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6832"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mokrolive.info\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6832"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}